Just had one of those Chili-cheese-dog-burgers from Griff's. Pic attached.
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Just had one of those Chili-cheese-dog-burgers from Griff's. Pic attached.
Quote:
Originally Posted by Yarfunkle
That is awesome.
Hmm... mine too. My father and his family are from Spearsville. The woman working the register was surprised when she saw my credit card, because my name is the same as her grandfather's.Quote:
Originally Posted by Cool Hand Clyde
Holy cow. I know where we will be snackin' on the next visit. That's like perfection on a bun to my dh.Quote:
Originally Posted by Yarfunkle
is that off the low cal menu??? :)Quote:
Originally Posted by Yarfunkle
There's a Foxes Pizza Den in town now on Kentucky right off Farmerville hwy.
Haven't had the pizza yet but their hoagies are pretty good. My only complaint is that they're very slow, I'm calling ahead from now on.Quote:
Originally Posted by Yarfunkle
Does anyone know if Blue Light Cafe is open for lunch tomorrow? I can't find a listing online with hours.
Not on Sunday. :(Quote:
Originally Posted by dawgmom
How about Route 33? Or what do you suggest?
Hey, thats Foxes Pizza's M.O. everywhere, get used to it. it takes a while to get your order, but, its fresh, and its da'bomb.Quote:
Originally Posted by TECH88
Route 33 is also closed on Sunday.:)Quote:
Originally Posted by dawgmom
I suggest Log Cabin. They are open on Sunday. Do you know where that is?
Sweet Peas on Sunday......as close to Blue Light as you can getQuote:
Originally Posted by dawgmom
I ate inside 102 for the first time tonight. I've got a fraternity brother who is one of the sushi chefs there and he made us his latest creation called the Eden roll and one called a Tiger roll. They were both really good but if you're going for flavor by far go for the Eden roll. The sushi is good but damn expensive and the waiters are pretty snobby about their food because its pretty much the only high star restaurant in Ruston. I chalk it up to sushi still being trendy in the South. When I spent some time in NYC last year I could get sushi just as good as Samurai or 102 delivered for about 4 dollars per roll. Its more of just another type of food up North than it is in Louisiana. Also it is wayyyy over staffed. I hate it when there are more waiters in a restaurant than patrons. And there was no beer list and the waiter refused to tell me their selection so I just ordered a bud heavy and took it out of her tip.
Tiger Roll, corn dog based?