Not at all. You can go higher if need be.
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Type: Posts; User: Cool Hand Clyde; Keyword(s):
Not at all. You can go higher if need be.
Wow. Great job.
I've had them smoked then deep fried. If you want a clean pull off the bone, try that.
Did you smoke them first?
How did the pork belly turn out?
12 hours? Are you making turkey jerky?