Sorry, Steel Reserve HG is a terrible, terrible beer. Possibly the worst beer on the face of this earth.
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Sorry, Steel Reserve HG is a terrible, terrible beer. Possibly the worst beer on the face of this earth.
Uh Oh!Originally Posted by Guisslapp
Are you in the Beer Business also? Nobody adds the "HG" on the end unless they're in the business. And at $5.49 a 12pk or $.99 a 24oz can what do you expect? We are back to the whole "mass quantities" issue here.
Not in the business, but I like beer. Value and alcohol content are what that beer is about. Taste cannot be a factor if you drink this one.
Well there are so many. Bass Pale Ale, Optima-tor great German beer but not for the faint of heart, JAB I do like Peroni, Right now I am drinking a Tecate, and Amber Bock is not bad for domestic, Becks, Like I said so many beers so little time. I do suggest the Optima-tor for the real beer enthusiasts
Spaten's? If so I have had it.
Old Peculiar
Drinking Liberty Ale tonight. Very tasty. Anyone else drinking a fermented beverage?
Paulaner Pils
Tonight I'm having some Barclay's Crabpot Lager (my homebrew lager).
If you really like beer you should brew your own (check out my user profile). You can brew much better beer yourself than any of the larger breweries. No bottling required and I make mine in 5 gallon batches with multiple batches going at any given time. I have been brewing my own for about two years now and it is the best beer I have ever tasted. Wheats, IPA's, Lagers, Stouts, Chocolate Stouts, Smoked Malt, Oat Brew...they are all easy to make with the modern brewing equipment. I'm going to the Bluebonnett this year http://www.bluebonnetbrewoff.com/mod...page&pageid=28 ..The Holy Grail of homebrewersThe start-up cost for all the equip is around $300 and you can start brewing 5 gallon batches after that for around $20-$30 per batch after the initial investment.
If you guys are interested just pm me and I'll give you all the info you need to start brewing. A whole new world of frothy, hoppy nirvana awaits you!
“Towie Barclay of the Glen, Happy to the maids, But never to the men.”
I do brew my own as well. Bottling is the part that sucks. How do you get around bottling? Do you keg? I don't have the fridge space to key my beer.
Yep. Kegging rocks. You just need to find a second hand fridge and some cornelius kegs.
Here is a site for all your needs if you don't live in a town that has a supplier. Let me know if you need any more info. http://www.midwestsupplies.com/
“Towie Barclay of the Glen, Happy to the maids, But never to the men.”
Hey JAB...you forgot to grab the Miller metal sign out of my shop when you picked up your Tech bench a while back. I'll try to remember to bring it to the store for you.
“Towie Barclay of the Glen, Happy to the maids, But never to the men.”
I do live in a town with a supplier actually, so that makes it more convenient. Would love to have a second fridge just for beer with taps on the side.
ayinger weize - be careful it has about the same alcohol by volume as red wine but goes down much easier and is usually served in a 2 pint glass...and if you are partying with an israeli in london, he always has the next round.
guiness - from the tap. none of this bottle or 'widget' nonsense...guiness drinkers know what i'm talking about.
abita strawberry lager - by far the oddest beer i've ever tasted. imagine a stawberry ice cream float but made in beer and somehow not sweet. no matter if you lik it or hate it, i guarantee you'll be confused by it.
shiner bock - in expensive and tasty.
i'm tired of desciptions...list from here on out:
anchor porter
rogue dead guy ale
negro modelo
newcastle
etc...etc...it's a long list.
Old Peculiar
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